Additional information
| Weight | 500g, 1 Kg, 1.5 Kg, 2 Kg |
|---|---|
| Cut | Whole, Sliced |
Whole Scotch Fillet
Ways to cook
Grill
Roast
Oven
Sliced
$24.50
Often know as “Rib-eye” but boneless. The scotch fillet is considered a highly desirable cut because of its exceptional tenderness, flavourful and juicy due to its rich marbling of intramuscular fat. Making it a favourite among steak lovers.
Description
No GMOs, Hormones or Preservative
|
Ethically Sourced
|
Sourced Locally in NSW
Delivery Terms
Returns & Refunds
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