Everything you need to know about ordering online. Can’t find the answer you’re looking for? Please contact us.
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At CJ Butchery, we pride ourselves on delivering the finest cuts of beef, sourced from local farms that prioritise ethical and sustainable practices. From grass-fed to grain-fed, using 100% Australian-grown grain, every cut reflects quality you can taste. Each beef carcass is carefully processed in-house by our team of qualified and experienced Butchers. From juicy steaks and tender roasts to premium mince and specialty cuts, every product is expertly prepared to ensure quality, tenderness and rich flavour. Whether you’re a home cook or a professional chef, our selection is guaranteed to elevate your meals while supporting responsible farming and helping local communities. Shop the best beef butchery Campbelltown relies on below.
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Where our beef comes from
At CJ Butchery, our beef butchery is built on strong relationships with trusted Australian producers who share our commitment to quality, ethics and sustainability. We source our beef locally from NSW farms, selecting both grass-fed and grain-fed options to suit different tastes and cooking styles.
Our grain-fed beef is finished on 100% Australian-grown grain, delivering consistent marbling, tenderness and flavour. This careful sourcing ensures every cut reflects the high standards expected from the best beef butchery Campbelltown locals rely on.
Our in-house beef butchery process
What truly sets our beef butchery in Campbelltown apart is what happens behind the counter. We work with whole beef carcasses, which are expertly broken down in-house by our qualified and experienced butchers. This hands-on approach allows us to control quality at every stage, from portioning and trimming to custom cuts and preparation.
Unlike pre-packed supermarket beef, our process delivers superior freshness, better consistency and a wider variety of cuts. It’s this craftsmanship that makes CJ Butchery a trusted name in beef butchery online and in-store.
Freshness, storage and quality you can trust
Freshness is at the heart of everything we do. All beef products are cryovaced (vacuum-sealed) to lock in flavour, extend shelf life and protect against contamination. Orders are handled under strict cold-chain conditions and delivered in refrigerated transport, ensuring your beef arrives fresh, safe and ready to cook.
This commitment to quality, combined with high product turnover, is why customers consistently choose CJ Butchery as the best beef butchery for both everyday meals and special occasions.
Discover more from CJ Butchery
Looking to stock up beyond beef? Explore our premium range of chicken, lamb, pork and meat packs all prepared with the same care, quality and value you expect from CJ Butchery.
FREQUENTLY ASKED QUESTIONS
Do I need a minimum order to shop online?
Yes, the minimum order amount is $100 for all online purchases. This allows us to provide the best quality and maintain the cold chain process during delivery while keeping our costs down. Many of our customers find this easy to reach by combining fresh cuts with meat packs, sausages, BBQ essentials and more.
How does delivery work for online orders?
We deliver Tuesday to Friday across Campbelltown and the surrounding suburbs.
- Orders placed before 6pm are delivered the next day (Tuesday to Friday) between options of 7am-12pm Or 12pm-6pm.
- Orders placed on weekends (Friday–Sunday) are delivered on Tuesday due to resupply of stock and suppliers being closed over the weekend.
Delivery is free for all orders over $199. For smaller orders, a flat delivery fee of $15 applies within the area. You can also choose in-store pickup from Monday to Saturday at a time that suits you. If you choose pickup, please allow time for your order to be prepared — you’ll still receive a confirmation once it’s ready.
How is my meat packaged for freshness?
Your order is handled with care at every step. All products are cryovaced (vacuum-sealed) to preserve flavour, increase shelf life and prevent contamination. We transport orders in refrigerated trucks and insulated boxes with ice packs, ensuring your meat stays at the right temperature until it reaches your door. This way, you can enjoy butcher-quality cuts with confidence.
Can I pick up my order instead of having it delivered?
Absolutely. If you prefer, you can select the in-store pickup option at checkout. Pickup is available Monday to Saturday, and you can choose a time that’s convenient for you. Email confirmation will be sent once the order has been fulfilled. Many local customers enjoy stopping by, meeting our team and collecting their fresh orders while saving on delivery fees.
What payment methods are accepted in your shop?
For your convenience, we offer a wide range of secure payment options, including Visa, Mastercard, AMEX, PayPal, Shop Pay, Apple Pay and Google Pay.
